If you have any questions related to my Blog,Recipes or any related query.Please feel free to contact me.If you want to exchange link of your blog with mine,plz feel free to write me.
No spam/ads or any other irrelevant content please.
Email: northkirasoise@gmail.com
Thanks
Rupali
skip to main |
skip to sidebar
Thanks Charitha!
Thanks EC!!!
Thanks Akila!
| Home | Recipe Index | Contact Me | Copyright | About Me |
- Award (1)
- Bread (5)
- Breakfast (11)
- Chaat (6)
- Chutney (2)
- Drink (1)
- How to....?? (1)
- Indo-Chinese (1)
- Italian (4)
- Main Course (10)
- Main Course-Dry (11)
- Mexican (3)
- Misc (3)
- Paneer (8)
- Rice (3)
- Sides (2)
- Snacks (30)
- Soup (1)
- Street Food (9)
- Sweets (7)
Search This Blog
Followers
Thanks Charitha!
Thanks EC!!!
Thanks Akila!
10 comments:
rupali In think u r a great cook. I tried your recipe of colour full paneer that was excellent. Iam always waiting for your new recipes. Thank u very much.
hi rupali
Thanks for posting these wonderful recipes. You seem to be a great cook. The tips that you give with the recipes are excellent. I would like to ask you in your recipe for Indian Cake (britannia)you mentioned adding custard powder. What brand of custard powder do you use or is it ok to use any sort of custard powder.I am in hong kong and we get a brand-BIRDS EYE. Do you think its ok to use it?
THANKS A LOT
I WILL TRY YOUR RECIPES AND i AM VERY HOPEFUL THAT THEY ARE GOING TO COME OUT FABULOUS. I WILL POST AGAIN AFTER TRYING. THANKS
INDIE
Hi Indie,
Glad to know that you like my recipe, really appreciated.
Yes you can use any brand of Custard powder,i google the brabd you mention,it seems to be Ok.Let me know how it turned out!Happy Cooking!
Rupali
1 cup flour is equal to how many grams,mentioned in your recipie for indian cake(britania)..
Hi Rupali......I was trying to find aloo kachori recipe on the net and came across ur blog....I read all ur recipes out of curiosity.....and finally saw your pic.........I am from Roorkee. Was amazed to see how our paths crossed.
Niti Bhatia
Niti....world is small and round :-)
Hey Rupali....thanks very much. Your recipe of Achari Aaloo is amazing. The mix of ingredients gives the perfect taste. My husband simply loves the sabji...Thanks a zillion.
Cheers!!!!
Hey Rupali....thanks very much. Your recipe of Achari Aaloo is amazing. The mix of ingredients gives the perfect taste. My husband simply loves the sabji...Thanks a zillion.
Cheers!!!!
please let me know, how to make shake of paan (beetlenut leaf)?
I know but just the leaf, milk, sugar not providing gr8 refreshing taste.
waiting for yur quick reply..
regards
@Priya
I never tried Paan Shake..but here i found something after goggling and it looks good
http://ushaskitchen.blogspot.com/2011/05/paan-betel-leaves-its-flavor-in-india.html
Hope that help,let me know how it turned out :)
Rupali
Post a Comment