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Thursday, July 23, 2009

Creamy Paneer Capsicum!

Creamy Paneer Capsicum: Indian Cheese cooked with cream n Veggie.
This recipe is always a hit in my parties,no matter how much i make its never enough.I love making this paneer recipe as this is super tasty and very easy to Cook.My Bhabhi use to make it in india with "Malai",i substitute it with Heavy whipping cream here so in case u have Malai at home go ahead with that.



Here what u need:

1 Onion Chopped
1 Tomato Chopped
1 Capsicum Chopped
~ 1 cup Paneer Chopped
(Chop all these four in same size..small small kinda square shape)
Whipping cream 1/4cup
Salt and Black pepper
Oil

Heat Oil in a pan add Onion,Capsicum and Half Cream.Coverd and let it cook for few min.When it start separating oil add remaining cream and tomato.Let it simmer for few more min then add Paneer,salt n pepper mix well.
Here you are done with your dish,isn't its easy????

7 comments:

Shruthi said...

Hey Congrats! your awards at my blog pls add it on
:)

ChatpataKhana said...

Hey nice one ! am sure gonna try it :)

Kitchen Flavours said...

Oh wow....looks spicy and yum....

Supriya said...

Hi, I visited your blog and liked all the North Indian spicy recipes which you have put up. I will definitely visit your blog again.

Anonymous said...

how does it come out yellow in pic without haldi?

Anonymous said...

how does it look yellow in pic without addition of haldi?

Rupali Jain said...

Hi Dear Yellow color in Pic is mainly bcoz of poor Picture Quality/Poor Camera :P..But slightly yellow you will get bcoz of Cream used and cooking in cream for some time will make it slight yellow :)